Theos Estiatorio Menu
35 items in 5 sections · $12.00 – $32.00 · Restaurant in Fort Lauderdale, FL
Theos Estiatorio’s menu lists 35 dishes and drinks, grouped into Raw Bar/Krudo (GF), Salads, Spreads, Meze, and Others. Prices range from $12.00 to $32.00, and a typical item costs about $22.00. Popular choices include EAST COAST OYSTERS, GREEK SALAD, SHRIMP SAGANAKI (GF), AVGOLEMONO, and MELITZANOSALATA (GF).
Raw Bar/Krudo (GF) 4
- EAST COAST OYSTERS$18.00
- WEST COAST OYSTERS$24.00
(Upon Availability)
- YELLOW TAIL TUNA TARTARE$24.00
Finger Lime + Black Sesame + Avocado + Eggplant puree with Seaweed Salad and Malanga Chips
- MEDITERRANEAN SASHIMI$26.00
Branzino, Seasalt Flakes, EVOO, Lemon Zest, Serrano Peppers, Capers
Salads 9
- GREEK SALAD$24.00
Vine ripe Tomato + Cucumber + Green Pepper + Sweet White Onion + Kalamata Olives + Barrel Aged Feta
- COLORFUL ROASTED BEET SALAD$22.00
Roasted Red Beets + Organic Seasonal Mixed Greens + Manouri Cheese + Toasted Walnuts + Orange Supreme
- INDIVIDUAL$12.00
- SELECTION OF FOUR$28.00
- TZATZIKI (GF)
- (MAROULI) ROMAINE$20.00
Hearts of Romaine + Scallion + Sweet Pepper Drops + Crumbled Feta + EVOO + Red Wine Vinaigrette
- FETA & ENDIVE SALAD$22.00
Bright Red & White Endive + Crispy Artichoke Hearts + Toasted Hazelnuts + Crumbled Feta Cheese + Tossed in a Sweet and Sour Dressing
- ROKA SALAD$20.00
Baby Arugula + Hazelnuts + Sundried Tomato + Kalamata Figs with Balsamic Vinaigrette + Goat Cheese
- WATERMELON (SANTORINI SALAD)$19.00
Watermelon + Feta + Mint + EVOO
Spreads 5
- MELITZANOSALATA (GF)
- TARAMOSALATA
- SKORDALIA
- KTIPITI (GF)
- FAVA SANTORINI
Meze 9
- SHRIMP SAGANAKI (GF)$25.00
U10 Shrimp Sautéed in a Tamato + Feta Sauce
- OYSTERS ONASIS$24.00
Baked Oysters topped Spinach + Feta
- GRILLED OCTOPOD
- FRIED CALAMARI
- GRILLED CALAMARI$22.00
Simply Charcoal Grilled
- KEFTEDAKIA$20.00
Sautéed Lamb & Beef + Herb Spiced Meatballs + Served with Feta Mousse + Lemon
- GRILLED SHRIMP (GF)$22.00
Charcoal Grilled U8 Shrimp topped with Lemon Juice + EVOO
- OUZO MUSSELS$22.00
Steamed Mussels in Ouzo reduction Choice of White or Red Sauce
- CRABCAKE$24.00
95% Jumbo Lump Crab Meat with Piazza Bean Salad
Others 8
- AVGOLEMONO$12.00
Traditional Greek Chicken Soup
- BABY BACK RIBS (GF)$24.00
Colorado Lamb Riblets Seasoned with Lemon + Oregano + EVOO
- GRILLED PEPPERS (GF/V)$17.00
Holland Red and Yellow Peppers + Capers + Garlic + Parsley
- BABY SMELTS (Seasonal From Greece)$18.00
Fried Seasoned with Lemon + Oregano Seasalt
- SARDINES PORTGUESE (GF)$22.00
Sardines simply grilled with Lemon + EVOO
- CHICKEN KEFTEDES$20.00
Sautéed Chicken Meatballs + Mint + Basil
- DOLMADAKIA$22.00
Stuffed Grape Leaves with Arborio Rice + Herbs + Lemon + EVOO
- SWEET BREADS$32.00
Veal Calf Ofal+pan roasted, slightly gamey taste + succulent tender texture with Parsley + Garlic + Vinegar Sauce
How these prices compare
Based on 460 menus with 29,761 priced items from restaurants in Florida, the median menu item costs $12.00, and half of all items are priced between $6.50 and $18.00.
At Theos Estiatorio the median listed price is $22.00, higher than the typical $12.00 for restaurants in Florida.
| Item | On menus | Typical price |
|---|---|---|
| French Fries | 20% | $5.00 |
| Caesar Salad | 17% | $11.99 |
| House Salad | 14% | $9.20 |
| Grilled Cheese | 12% | $7.99 |
| Coffee | 12% | $3.27 |
| Onion Rings | 12% | $6.95 |
Typical prices are calculated from 460 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated June 2026). Allergen information is not included – please ask the restaurant.